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Back Issue 39: May | June 2010

Back Issue 39: May | June 2010

  • Seeds of Change—The birth of a new coffee economy in Burundi
  • In Great Taste—The art and science of flavored coffee
  • The Coffee Triangle—Building cupping skills with triangulation
  • We're Talking Quality—Promoting communication between the roaster, barista and consumer
  • Machinery, Ingenuity, Discovery—A history of roasting equipment
  • Columns: Q and A, Firestarters, Coffee Review, Flamekeeper, First Crack, Navigating Origins, and more!

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