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Back Issue 45: May | June 2011

Back Issue 45: May | June 2011

  • The Certification Conundrum—Are coffee certifications still important?
  • Unbottling the Aromas of Coffee—Improving sensory skills with Le Nez Du Café
  • To Have and Have Not—The struggle with sample roasting
  • Lab Report—How to set up an in-house coffee lab for QC and training
  • Passport to the Coffee Lands—Investing in productive origin travel
  • Columns: Q and A, Firestarters, Coffee Review, Flamekeeper, First Crack and more!

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