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Roast Magazine

Back Issue 91: January | February 2019

Back Issue 91: January | February 2019

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Back Issue 91: January | February 2019

  • Exchange Is the Only Constant—The Evolution of Ethiopia’s Commodity Marketplace 
  • Baked Beans—Observations on Water Content During Coffee Roasting
  • Nine Myths About Coffee Farmer Development—A Closer Look at “Relationship Coffee” in Indonesia
  • News Item—Capturing Kona: Preserving the Big Island’s Coffee Heritage
  • Technically Speaking—Temperature Uncertainty: An Overview of Temperature Measurements in Coffee Roasting  *New Column*
  • Columns: Coffee Review, Flamekeeper, First Crack and more!
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